Our Certifications
We are proud our achievements and qualifications.
Our certifications demonstrate our commitment to excellence, quality and professionalism.
Sertifikat Halal
Issuer: Badan Penyelenggara Jaminan Produk Halal RI
Regist Number: ID35110016698380424
Date Issued: 17 April 2024
Perizinan Berusaha Berbasis Risiko (NIB)
Issuer: Badan Koordinasi Penanaman Modal RI
Regist Number: 0220007410246
Date Issued: 4 April 2020
Sertifikat Pemenuhan Komitmen Produksi Pangan Olahan IRTP (SPP-IRT)
Issuer: Dinas Kesehatan Kabupaten Bojonegoro
Regist Number: P-IRT 507352030868-30
Valid Until: 1 September 2030
Sertifikat Merek
Issuer: KemenKumHAM RI
Regist Number: IDM001424002
Date Issued: 29 Januari 2026
Our Activities
Take a look at some of the exciting and engaging activities.
Our activities reflect our passion, creativity and collaboration skills.
Bojonegoro Featured Product Exhibition
At the Bojonegoro Featured Product Exhibition,
our Moringa Herbasina products stood out
Pameran Produk Unggulan Bojonegoro
Pameran Produk Unggulan Bojonegoro
Pameran Produk Unggulan Bojonegoro
Pameran Produk Unggulan Bojonegoro
Pameran Produk Unggulan Bojonegoro
Pameran Produk Unggulan Bojonegoro
Pameran Produk Unggulan Bojonegoro
Pameran Produk Unggulan BojonegoroDharma Wanita
Providing training for the Dharma Wanita Association
of SMKN Ngasem Bojonegoro
Training for Dharma Wanita
Training for Dharma Wanita
Training for Dharma Wanita
Training for Dharma WanitaDisperinaker
Visit of Mrs. PJ REGENT of Bojonegoro with
Dinas Perindustrian dan Ketenagakerjaan Bojonegoro
Visit from Local Governance
Visit from Local Governance
Visit from Local Governance
Visit from Local Governance
Visit from Local GovernanceSMKN Ngasem Internship
Internship for
Sekolah Menengah Kejuruan Negeri - Ngasem
SMKN Ngasem Internship Program
SMKN Ngasem Internship Program
SMKN Ngasem Internship Program
SMKN Ngasem Internship ProgramOur Workshop & Training
We never stop learning and improving ourselves.
Enhancing our knowledge and skills in Moringa leaf processing through continuous learning.
Magang Budidaya dan Pengolahan Tanaman Kelor Moringa Organik Indonesia
Penyuluhan Keamanan Pangan
Workshop Daring HACCP bagi IKM Minuman dan Bahan Penyegar